SDS Table of Contents Click the desired link below to jump directly to that section in the SDS. MATERIAL SAFETY DATA SHEET BIO DEODORIZER VERSION NUMBER: 1 PREPARATION DATE: 8/28/2007
PRODUCT NAME: BIO DEODORIZER MSDS #: PRODUCT CODE: 2CYF2 RECOMMENDED USE: ODOR CONTROL. MANUFACTURER, IMPORTER, SUPPLIER: MANUFACTURED FOR: W.W. GRAINGER, INC. 100 GRAINGER PARKWAY LAKE FOREST, IL 60045-5201 PHONE: 1-847-535-1000 TECHNICAL SERVICE: 1-847-535-5400 EMERGENCY TELEPHONE NUMBER: 1-800-983-4582
EMERGENCY OVERVIEW: CAUTION MAY CAUSE EYE IRRITATION PRINCIPLE ROUTES OF EXPOSURE: EYE CONTACT SKIN CONTACT INHALATION EYE CONTACT: MAY BE MILDLY IRRITATING TO EYES SKIN CONTACT: MAY BE MILDLY IRRITATING TO SKIN INHALATION: MAY BE IRRITATING TO NOSE, THROAT, AND RESPIRATORY TRACT INGESTION: MAY BE IRRITATING TO MOUTH, THROAT AND STOMACH
HAZARDOUS COMPONENTS: INGREDIENT(S) CAS # WEIGHT % BACTERIAL CULTURES TS* 0.1 - 1.5% HAZARDOUS COMPONENTS: INGREDIENT(S) LD50 ORAL - LD50 DERMAL - LC50 INHALATION - RAT RABBIT RAT BACTERIAL CULTURES NOT AVAILABLE NOT AVAILABLE NOT AVAILABLE
EYE CONTACT: FLUSH IMMEDIATELY WITH PLENTY OF WATER GET MEDICAL ATTENTION IF IRRITATION OCCURS SKIN CONTACT: FLUSH IMMEDIATELY WITH PLENTY OF WATER GET MEDICAL ATTENTION IF IRRITATION OCCURS INHALATION: IF BREATHING IS AFFECTED, REMOVE TO FRESH AIR GET MEDICAL ATTENTION INGESTION: IMMEDIATELY DRINK ONE CUPFUL OF WATER OR MILK NEVER GIVE ANYTHING BY MOUTH TO AN UNCONSCIOUS PERSON GET MEDICAL ATTENTION AGGRAVATED MEDICAL CONDITIONS: PERSONS WITH PRE-EXISTING SKIN DISORDERS MAY BE MORE SUSCEPTIBLE TO IRRITATING EFFECTS
SUITABLE EXTINGUISHING MEDIA: THE PRODUCT IS NOT FLAMMABLE USE DRY CHEMICAL, CO2, WATER SPRAY OR "ALCOHOL" FOAM SPECIFIC HAZARDS: NOT APPLICABLE UNUSUAL HAZARDS: NONE KNOWN SPECIFIC METHODS: NO SPECIAL METHODS REQUIRED SPECIAL PROTECTIVE EQUIPMENT FOR FIREFIGHTERS: AS IN ANY FIRE, WEAR SELF-CONTAINED BREATHING APPARATUS PRESSURE-DEMAND, MSHA/NIOSH (APPROVED OR EQUIVALENT) AND FULL PROTECTIVE GEAR EXTINGUISHING MEDIA WHICH MUST NOT BE USED FOR SAFETY REASONS: NO INFORMATION AVAILABLE
PERSONAL PRECAUTIONS: PUT ON APPROPRIATE PERSONAL PROTECTIVE EQUIPMENT (SEE SECTION 8.) ENVIRONMENTAL PRECAUTIONS AND CLEAN-UP METHODS: CLEAN-UP METHODS - LARGE SPILLAGE PREVENT PRODUCT FROM ENTERING DRAINS SOAK UP WITH INERT ABSORBENT MATERIAL SWEEP UP AND SHOVEL INTO SUITABLE CONTAINERS FOR DISPOSAL USE A WATER RINSE FOR FINAL CLEAN-UP
HANDLING: AVOID CONTACT WITH SKIN, EYES AND CLOTHING AVOID CONTACT WITH EYES, OPEN CUTS OR SORES. WASH THOROUGHLY AFTER HANDLING. AVOID USE AND CONTACT OF PRODUCT WITH IMMUNE COMPROMISED INDIVIDUALS. DO NOT REUSE THIS PACKAGING FOR STORING BEVERAGES OR LIQUIDS. CONTAINS: BACTERIAL CULTURES AND SURFACTANTS FOR COMMERCIAL AND INDUSTRIAL USE ONLY. STORAGE: PROTECT FROM FREEZING KEEP TIGHTLY CLOSED IN A DRY, COOL AND WELL-VENTILATED PLACE DO NOT CONTAMINATE FOOD OR FEED BY STORAGE OR DISPOSAL KEEP OUT OF THE REACH OF CHILDREN
ENGINEERING MEASURES TO REDUCE EXPOSURE: NO SPECIAL VENTILATION REQUIREMENTS GENERAL ROOM VENTILATION IS ADEQUATE PERSONAL PROTECTIVE EQUIPMENT: EYE PROTECTION: NO SPECIAL REQUIREMENTS UNDER NORMAL USE CONDITIONS HAND PROTECTION: NO SPECIAL REQUIREMENTS UNDER NORMAL USE CONDITIONS SKIN AND BODY PROTECTION: NO SPECIAL REQUIREMENTS UNDER NORMAL USE CONDITIONS IF MAJOR EXPOSURE IS POSSIBLE, WEAR SUITABLE PROTECTIVE CLOTHING AND FOOTWEAR RESPIRATORY PROTECTION: NO SPECIAL REQUIREMENTS UNDER NORMAL USE CONDITIONS HYGIENE MEASURES: HANDLE IN ACCORDANCE WITH GOOD INDUSTRIAL HYGIENE AND SAFETY PRACTICE PERSONAL PROTECTIVE EQUIPMENT:
PHYSICAL STATE: LIQUID APPEARANCE: AQUEOUS SOLUTION COLOR: WHITE ODOR: FLORAL SPECIFIC GRAVITY: 1.0 pH: 7.5 DILUTION pH BI: NO INFORMATION AVAILABLE. DENSITY: 8.33 BULK DENSITY: NO INFORMATION AVAILABLE VAPOR DENSITY: NO INFORMATION AVAILABLE EVAPORATION RATE: NO INFORMATION AVAILABLE SOLUBILITY: SOLUBLE VOC: 0 VISCOSITY: NO INFORMATION AVAILABLE SOLUBILITY IN OTHER SOLVENTS: NO INFORMATION AVAILABLE PARTITION COEFFICIENT (n-OCTANOL/WATER): NO INFORMATION AVAILABLE BOILING POINT/RANGE: NOT DETERMINED MELTING POINT/RANGE: NOT DETERMINED FLASH POINT: >200 (DEG. F) >93.3 (DEG. C) DECOMPOSITION TEMPERATURE: NOT DETERMINED AUTOIGNITION TEMPERATURE: NO INFORMATION AVAILABLE
STABILITY: THE PRODUCT IS STABLE POLYMERIZATION: HAZARDOUS POLYMERIZATION DOES NOT OCCUR HAZARDOUS DECOMPOSITION PRODUCTS: NONE REASONABLY FORESEEABLE.
ACUTE TOXICITY: ORAL LD50: ESTIMATED TO BE GRATER THAN 5000 MG/KG COMPONENT INFORMATION: SEE SECTION 3 CHRONIC TOXICITY: NONE KNOWN SPECIFIC EFFECTS: CARCINOGENIC EFFECTS: NONE KNOWN MUTAGENIC EFFECTS: NONE KNOWN REPRODUCTIVE TOXICITY: NONE KNOWN TARGET ORGAN EFFECTS: NONE KNOWN
ENVIRONMENTAL INFORMATION: NO DATA AVAILABLE
WASTE FROM RESIDUES / UNUSED PRODUCTS: DISPOSE OF ACCORDING TO ALL FEDERAL, STATE AND LOCAL APPLICABLE REGULATIONS
DOT/TDG: PLEASE REFER TO THE BILL OF LADING/RECEIVING DOCUMENTS FOR UP TO DATE SHIPPING INFORMATION
INTERNATIONAL INVENTORIES: ALL COMPONENTS OF THIS PRODUCT ARE LISTED ON THE FOLLOWING INVENTORIES: U.S.A. (TSCA). U.S. REGULATIONS: CALIFORNIA PROPOSITION 65: THIS PRODUCT IS NOT SUBJECT TO THE REPORTING REQUIREMENTS UNDER CALIFORNIA'S PROPOSITION 65 SARA 311/312 HAZARD CATEGORIES: IMMEDIATE (N) DELAYED (N) FIRE (N) REACTIVITY (N) SUDDEN RELEASE OF PRESSURE (N) CANADA: WHMIS HAZARD CLASS: NOT FOR SALE IN CANADA. STATE RIGHT TO KNOW: INGREDIENT(S) CAS # NJRTK MARTK PARTK RIRTK BACTERIAL CULTURES TS* WATER 7732-18-5 CERCLA/SARA: CAA HAP/CAA ODS/CWA PRIORITY POLLUTANTS: NONE
HMIS: HEALTH 1 FIRE HAZARD 0 REACTIVITY 0 NFPA: HEALTH 1 FLAMMABILITY 0 INSTABILITY 0 REASON FOR REVISION: NOT APPLICABLE PREPARED BY: NAPRAC ADDITIONAL ADVICE: NONE NOTICE TO READER: THIS DOCUMENT HAS BEEN PREPARED USING DATA FROM SOURCES CONSIDERED TECHNICALLY RELIABLE. IT DOES NOT CONSTITUTE A WARRANTY, EXPRESS OR IMPLIED, AS TO THE ACCURACY OF THE INFORMATION CONTAINED WITHIN. ACTUAL CONDITIONS OF USE AND HANDLING ARE BEYOND SELLER'S CONTROL. USER IS RESPONSIBLE TO EVALUATE ALL AVAILABLE INFORMATION WHEN USING PRODUCT FOR ANY PARTICULAR USE AND TO COMPLY WITH ALL FEDERAL, STATE, PROVINCIAL AND LOCAL LAWS AND REGULATIONS. |